Round Serving Tray with 3 Fish-Shaped Sections

Handcrafted in Egypt from authentic Sarsou wood, this round serving tray features three fish-shaped compartments, making it an elegant and unique way to serve snacks. A beautiful souvenir to remember your trip to Egypt, this tray embodies traditional Egyptian craftsmanship and natural beauty.

$ 11.80

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Description

Bring a piece of Egyptian artistry into your home with this Round Sectional Serving Tray featuring three beautifully carved fish-shaped compartments. Made from authentic Sarsou wood, renowned for its strength and striking grain patterns, this handcrafted tray is a versatile and elegant addition to any table setting. this serving tray embodies the rich heritage of Egyptian craftsmanship.

Ideal for serving snacks, nuts, or appetizers, the three fish compartments offer a unique way to present your favorite treats. The natural patterns and overlapping colors of the Sarsou wood give each tray its own distinctive appearance, ensuring that no two trays are exactly alike. The tray’s robust wood and smooth finish also make it a durable, long-lasting choice for entertaining guests or adding a cultural touch to your home decor. Lightweight yet sturdy, this tray is easy to handle and serves as a practical and meaningful memento of your visit to Egypt.

Additional Note:

Because each piece is handmade, slight variations in weight and dimensions may occur, giving each tray its unique, artisanal character.

Materials

Materials:

Sarsou wood: known for its strength and striking natural grain.

Care Instructions:

Clean Carefully: Wash Sarsou wood items by hand using warm water and mild soap. Avoid soaking the wood in water, as it can absorb moisture and lose its shape.
Dry Right Away: After washing, use a soft cloth to dry the item completely. Don’t let it air dry, because excess moisture can make the wood swell or crack.
Oil Regularly: Put a little olive oil on a soft cloth and rub it into the wood. This keeps the wood moisturized and makes the grain stand out. Let it sit for about 20-30 minutes, then wipe off any extra oil to avoid stickiness.
Use Oil Sparingly: Be careful not to overdo it with olive oil. Too much oil can make the wood greasy or even develop a bad smell.
Keep Away from Heat and Sun: Protect your wooden items from direct sunlight, microwaves, or dishwashers. High heat and sudden temperature changes can dry out the wood and cause cracks or fading.
Important Note: The weight and dimensions of this item are approximate. Because each piece is individually handcrafted, slight variations in size and weight may occur, reflecting the unique nature of artisanal work. Additionally, the wood’s natural formations and overlapping colors are arranged randomly, resulting in each product having a one-of-a-kind appearance that may differ from one piece to another.

Following these simple steps will help keep your Sarsou wood products looking great and in good condition for a long time.

Features

Handcrafted Egyptian Design: Made by skilled artisans, each tray is a unique piece of art, showcasing the beauty of Egyptian craftsmanship.
Premium Sarsou Wood: Known for its durability and stunning grain, Sarsou wood ensures the tray is both durable and visually appealing.
Unique Fish Shape Compartments: Three fish-shaped sections provide a fun and elegant way to serve a variety of snacks or appetizers.
One-of-a-Kind Look: The natural wood patterns vary, ensuring each tray has its own unique charm, and perfect size for serving with a 30 cm diameter and weighing only 600 grams, this tray is easy to handle and ideal for entertaining.
Health-Friendly Material: Sarsou wood is a natural, non-toxic material, safe for serving food and providing a sustainable option for eco-conscious buyer, wood has been known to have mild antibacterial qualities, making it a hygienic choice for food service.

Sarsou Woodworking

Stages of Manufacturing:

Wood Selection and Preparation: Sarsou wood, known for its density and durability, is harvested and stored for up to four years to ensure complete drying. This preparation phase is critical to achieve the desired strength and quality.

Rough Shaping: Using basic tools like saws and chisels, craftsmen carve the wood into rough shapes. The initial cuts define the product's form, whether it be a bowl, utensil, or decorative item.

Detailed Carving: This stage involves intricate carving and detailing to add artistic flourishes. Artisans employ hand tools to achieve fine details, especially for decorative or figurative elements.

Sanding and Smoothing: Once the carving is complete, the piece is sanded thoroughly to remove rough edges and achieve a smooth finish.

Polishing and Oiling: To enhance the wood’s natural beauty, artisans use oils, such as olive oil, for polishing. This step enriches the grain and adds a protective layer.

Quality Check and Finishing Touches: Every item undergoes a quality inspection to ensure it meets aesthetic and functional standards. Additional embellishments may be added before the final product is ready for sale.

The Tradition of Sarsou Woodworking in Hagaza, Egypt Hagaza, a small village in Upper Egypt near Luxor, is renowned for its traditional craftsmanship in woodwork, particularly with Sarsou wood. This artisanal heritage has deep cultural and historical roots, reflecting the influences of Pharaonic, Coptic, and Islamic art styles. The craft in Hagaza began to develop significantly in the 1980s when a French priest helped establish a training center to teach and formalize woodcraft skills. Since then, the community has passed down the artistry across generations, preserving techniques that combine practicality with refined artistic expression. Products made in Hagaza are known for their durability and aesthetic appeal, celebrated as both cultural artifacts and functional everyday items. The wooden crafts are often showcased in exhibitions and are admired for their connection to Egypt's rich artistic heritage.